Mexican Salad

Ingredients

• 6 leaves romaine lettuce chopped
• 1  15 oz can black beans rinsed and drained
• 1 avocado cubed
• 1 tomato diced
• 2 tablespoons chopped cilantro
• 2 tablespoons finely chopped red onion
• Salsa to taste (we use Jack's salsa from Costco)
• Juice from lime to taste
• Organic corn tortilla chips crumbled

Directions

1. Chop lettuce and place in bowl
2. Add beans, tomatoes, red onion, avocado  and cilantro on top of lettuce
3. Add lime juice
4. Top with your favorite salsa

Prep Time: 15 min

Serves: 4

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