Hearty Salad with Lemon-Miso Dressing

Ingredients

• 8 cups (4 oz) mixed baby greens
• 1/2 small head radicchio, chopped
• 1 (15-ounce) can no-salt-added garbanzo beans, rinsed and drained
• 1 bunch radishes, whole, halved or quartered
• 1 cucumber, thinly sliced
• 3 tbsp lemon juice
• 1 tbsp honey
• 3 tbsp miso paste
• 1 shallot, finely chopped

Directions

1. In a very large bowl, combine lettuce, radicchio, garbanzos, radishes and cucumber
2. In a small bowl, whisk together lemon juice, apple juice, miso, shallot and 1 tablespoon water
3. Drizzle dressing over the salad and toss

Prep Time: 20 min

Serves: 6-8

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